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Charcuterie, compare book prices  Charcuterie
Author: Michael Ruhlman  
ISBN: 0393058298   /   Hardcover
Publisher: WW Norton   /   2005-11-22
List Price: CAD38.50
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Professional Charcuterie, compare book prices  Professional Charcuterie: Sausage Making, Curing, Terrines, and Pâtés
Author: John Kinsella  David T Harvey  
ISBN: 0471122378   /   Hardcover
Publisher: Wiley   /   1996-03-30
List Price: CAD59.99
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Charcuterie and French Pork Cookery, compare book prices  Charcuterie and French Pork Cookery
Author: Jane Grigson  
ISBN: 1902304888   /   Hardcover
Publisher: Grub Street   /   2008-02
List Price: CAD42.50
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British Charcuterie, compare book prices  British Charcuterie
Author: Jennie Reekie  
ISBN: 0706366808   /   Hardcover
Publisher: Ward Lock Ltd   /   1989-04
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Charcuterie, compare book prices  Charcuterie: Sausages, Pates and Accompaniments
Author: Fritz H Sonnenschmidt  
ISBN: 1428319913   /   Hardcover
Publisher: Delmar Learning   /   2009-01-12
List Price: CAD72.95
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COCHON FILS, compare book prices  COCHON & FILS
Author: STÃ PHANE REYNAUD  
ISBN: 2501044991   /   Hardcover
Publisher: MARABOUT (ÉDITIONS)   /   2005-11-24
List Price: CAD39.95
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Cuisine campagne La, compare book prices  Cuisine campagne La
Author: Collectif  
ISBN: 2840384469   /   Hardcover
Publisher: Rustica   /   2002-02-26
List Price: CAD45.95
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Je sais faire les conserves, compare book prices  Je sais faire les conserves
Author: GINETTE MATHIOT  
ISBN: 2226138390   /   Board book
Publisher: ALBIN MICHEL   /   2003-07-24
List Price: CAD26.95
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American Charcuterie Recipes From Pig By The Tail, compare book prices  American Charcuterie Recipes From Pig By The Tail
Author: Victoria Wise  
ISBN: 0140467467   /   Paperback
Publisher: Penguin Paperbacks   /   1987-10-05
List Price: CAD14.95
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The Art of Charcuterie, compare book prices  The Art of Charcuterie
Author: Jane Grigson  
ISBN: 0880012722   /   Paperback
Publisher: Ecco Pr   /   1991-05
List Price: CAD18.18
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